Cairns, Queensland, Day 1
December 21, 2018
Arrived in hot, steamy Cairns at 8 am. By 8:15 we were walking to the boat that would take us out to part of the Great Barrier Reef for snorkeling. We hadn’t planned to snorkle here because we had heard about crowded boats, the dreaded stingers (jelly fish), and the dying reef. Well, we decided going home and not experiencing the Reef would be really stupid. We had a wonderful day! Calm seas, beautiful weather, an uncrowded boat and pontoon just for the Regent group, made for a relaxing experience. Yes, we had to wear the stinger suits and no, the Reef is not dying but is stressed, primarily from warmer water. Snorkeling was good, saw lots of different types of coral and fish. The crew educated us throughout the day; first on safety and then on reef conditions and the creatures that call it home. A glassbottom boat ride and hands-on lesson about sea cucumbers and starfish completed the day.
And, the fun just kept coming. Often when Regent ships overnight in a warm weather port, an all-ship barbecue is held. Tonight was the night. The pool deck was cleared to make way for tables and lots of delicious food, even some kangaroo sausage and emu steaks. It was a beautiful clear night with a full moon, lots of stars, good music, and enthusiastic staff and guests.
Arrived in hot, steamy Cairns at 8 am. By 8:15 we were walking to the boat that would take us out to part of the Great Barrier Reef for snorkeling. We hadn’t planned to snorkle here because we had heard about crowded boats, the dreaded stingers (jelly fish), and the dying reef. Well, we decided going home and not experiencing the Reef would be really stupid. We had a wonderful day! Calm seas, beautiful weather, an uncrowded boat and pontoon just for the Regent group, made for a relaxing experience. Yes, we had to wear the stinger suits and no, the Reef is not dying but is stressed, primarily from warmer water. Snorkeling was good, saw lots of different types of coral and fish. The crew educated us throughout the day; first on safety and then on reef conditions and the creatures that call it home. A glassbottom boat ride and hands-on lesson about sea cucumbers and starfish completed the day.
And, the fun just kept coming. Often when Regent ships overnight in a warm weather port, an all-ship barbecue is held. Tonight was the night. The pool deck was cleared to make way for tables and lots of delicious food, even some kangaroo sausage and emu steaks. It was a beautiful clear night with a full moon, lots of stars, good music, and enthusiastic staff and guests.
Where is our pic of David or Jan in a suit?
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